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Click HereNow you can bake and frost Cheryl’s famous cut-out cookies at home! Whether you are hosting a party or event or just baking up some mid-day snacks our fresh baked cut-out cookies layered with buttercream frosting is the perfect solution. Baking is easy! Simply preheat oven to 325˚F. Roll desired amount of dough on floured board to 1/4” thickness. Cut-out favorite shapes, bake on cookie sheet 12-14 minutes and frost when cookies are cooled. Our 2 lb. dough tubs yield approximately 24 cookies. Includes 1 – 2lb. dough tub and 1 - 1lb. buttercream frosting tub. Keep frozen and thaw prior to use.
**Our cut-out cookie dough is automatically shipped using a complimentary 2 day delivery service. All you have to pay is the ground delivery charge**