Olivia Carney dishes about her new book, entertaining, and building the ultimate board.
AUTHOR
Erin Brereton is a Chicago-based freelance journalist who writes about dining and culinary trends, travel, and other topics.
Olivia Carney dishes about her new book, entertaining, and building the ultimate board.
Find out why ham, lamb, colorful eggs, and other foods have become an integral part of the Easter dining experience.