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Serving these delicious food options will make children with a gluten sensitivity feel included in the festivities.
Kate L. Harrison wrote a bestselling book, and built and sold the leading green wedding marketplace in the country, Green Bride Guide. She has a master's in environmental management from the Yale School of Forestry & Environmental Studies and a J.D. in environmental law from Pace University. Today, she runs a marketing firm working with nonprofits and healthy lifestyle brands.
Serving these delicious food options will make children with a gluten sensitivity feel included in the festivities.
The season of renewal is a great time to prioritize your mental, physical, and spiritual well-being.